WHAT IS
SANCT
SANCT handles a wide range of imported raw materials (food additives, food ingredients, pharmaceutical ingredients, feed additives, etc.), with a focus on amino acids.
SANCT handles a wide range of imported raw materials (food additives, food ingredients, pharmaceutical ingredients, feed additives, etc.), with a focus on amino acids.
Instantly Soluble BCAA 2:1:1 Made in Japan
This supplement containing leucine:valine:isoleucine in the ideal ratio 2:1:1 is designed for the sports nutrition industry. It is produced at our affiliated factory in Nara, Japan. A small amount of sunflower lecithin is added to make the formula readily soluble in water.
Our affiliated factory has obtained FSSC22000 and JSF-B certification in addition to HACCP.
L-Arginine-α-keto-glutarate is a raw material for amino acids. It is also referred to as AAKG. This supplement is intended for use in the sports nutrition industry and is expected to improve blood flow and increase muscle strength during resistance training.
This supplement is intended for those who want to improve exercise performance and recover quickly.
Like AAKG, L-Citruline-DL-Malate is expected to improve blood flow by generating NO (nitric oxide) in the body, which makes it a sports nutrition supplement for those who want to improve exercise performance, recover quickly, and strengthen the cardiovascular system.
The ratio of citrulline to malic acid is 1:1, creating a formula likely to produce a synergistic effect.
The ratio of citrulline to malic acid is 2:1, creating a formula that strongly improves blood flow.
Instantly Soluble EAA Made in Japan
EAA contains all nine essential amino acids (valine, leucine, isoleucine, phenylalanine, tryptophan, histidine, lysine, threonine, and methionine) required by the human body. Unlike protein, this source of amino acids is expected to be absorbed quickly by the body. This supplement is intended for use in the sports nutrition industry since it is made readily soluble in water by adding a small amount of sunflower lecithin.
Until now, cultivating Maca in Japan was said to be impossible. However, an agricultural organization with advanced knowledge and experience has established a method to produce high-quality Maca without using pesticides during the cultivation period after about 25 years of repeated failures. While retaining Maca’s unique nutritional components and power, Japanese-produced Maca is rich in the active ingredient “benzyl glucosinolate”, which is gaining attention. Japanese-produced Maca, which boasts the world’s highest quality, is in growing demand in Japan and overseas.
A choline ester derived from eggplant that has the effect of suppressing sympathetic nervous activity, discovered by the Faculty of Agriculture at Shinshu University. It is a highly talked-about ingredient, with patents and other features such as "blood pressure improvement (notification already filed)" and "mood improvement (notification pending)" that are compatible with the functional food labeling system.
This ingredient has been produced by successfully suppressing the unpleasant flavor characteristic of soybeans and inactivating nutritional inhibitory factors using a special heat treatment.
Successful in producing soy flour that is safe and delicious to consume directly.
The ultra-fine powder, produced using a special grinding process, dissolves easily in water, making it a versatile soybean powder that can be mixed in drinks and processed foods and used in various other applications.
SANCT handles a wide range of imported raw materials (food additives, food ingredients, pharmaceutical ingredients, feed additives, etc.), with a focus on amino acids. As a "general manufacturer trading company," SANCT utilizes its global network to deliver a variety of raw materials, including amino acids and rare metals, to Japan and the world. In addition, as the general agent in Japan for SHINE STAR that is a world leader in amino acid manufacturing, SANCT supports Japanese manufacturing.